One of the questions we frequently hear from our customers is ‘how do I know what material is the right choice for my trays and other meal serving products?’ To best answer that question, we put together this video that reviews the different materials and shows you the properties of each. There are four different types of materials that we use in meal serving products:
- soft hybrid plastic
The Flex Line and Sentry Series both have security benefits while copolymer and polycarbonate are all about durability and great value. You’ll see demonstrations of all these products in the following video. If you have any questions, please don’t hesitate to give us a call at 800-956-5571 and we’ll be happy to help you!. And be sure to check out our other videos on the Cook’s Correctional YouTube Channel.
Listen to CEO of Cook’s Correctional, Jeff Breeden, share the story of how Cook’s began 18 years ago and flourished into the success it is today.
Watch the Video Here
This handy little guide will help you determine how much time is required to set up and a wide variety of kitchen equipment. You can also download it here Kitchen Equipment Installation Guide
Year-end spend deadlines are looming and many of our customers use this as an opportunity to replace equipment that’s nearing the end of its life. If you are considering a new piece of equipment for your facility or replacing an existing piece, it’s a good idea to review the Cook’s Equipment Sizing Guide to be sure that whatever you purchase has the capacity to meet your production needs. The equipment sizing guide will help you find the right sized pieces for your population. Read from left to right for the number of inmates. If you need any assistance, our sales reps are always happy to help you.